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I am prevented from both dancing and slithering
8 comments
I really need to catch up - I think I said that last time!
You are no longer on trains and are now in a hospital!
The hospital job sounds like an eye opener?
And in bed with Trina?!!
Sx
Yes, working as a housekeeper – taking their food and drink out to them, endless collecting of crockery and the cleaning thereof.
I was in the same bed with Trina but nothing happened *of that nature*.
Rhubarb wine.
Surely from that white suicide-kit-vat you used for an earlier concoction. I’ll chip in a fiver for the wreath …
Rhubarb wine is an excellent idea. Everyone grows too much of it here.
I was gazing longingly at some thick shafts of it in Mel’s communal garden the other day. It’s prolific.
It’s always good to catch up with my friend across the pond… not that i’m at the cultured type of show you attend ;) but it irks me when “security” get all uppity, let us lumpen proles dance and carry on, what else is there in this world!
As for the Trina lass ;) i’d have probably said “yes i’m staying here as i don’t trust myself” :) then again…
Hoping to get something up on the lounge, realize it’s been two months? since the last post, been working on rewrites, think i mentioned i’m sending the Veronica Chronicles to the lass named in the title plus pulling things off the lounge to possibly send out to some little magazines… granted don’t know if there’s much of a market for 90s criminal derelict lit and honestly the whole submitting thing bores me and is a right pain in the arse… now back to the program :)
I would *love* to see the Veronica Chronicles in print, and I want you to promise me a copy so that I can talk all about it me pals over here, and make you a Man of Mystery in my little corner of England – and who knows, someone influential might take a shine to it. It was a very involving, moving story – a tragedy in the proper sense.
Re Trina, tbh we’d been on the lash since about 1.00 and by the time we got in from the concert I didn’t have much lead in my pencil :)
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Well, I’m hoping it turns out in the way described at the end of the recipe. “Rhubarb wine turns out to be a rather dry wine, clear and sparkling. It is one of my favourites.”
So says Mrs [sic] Gennery-Taylor, in her “Easymade Wine” (Eliot Right Way Books, 1980).